Overcoming Allergies
Our head chef has gone to great lengths to ensure that major allergy sufferers are catered for.
Our kitchen is entirely free of peanuts, MSG, preservatives or latex gloves (for latex allergy sufferers).
As a member of the Coeliac Society we guarantee our curries are entirely gluten free.
Lactose free and seafood intolerant options are also available.
Curry India's food preparation processes ensure cross contamination is eliminated.
Allergies resulting from the consumption or contact with pepper, garlic, chilli or any other spice need to be mentioned to our staff.
Our service staff will suggest the appropriate meal options or request for our talented chef to prepare something special.
